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X-WR-CALDESC:Events for Vinarosa
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DTSTART;TZID=UTC:20251225T090000
DTEND;TZID=UTC:20251225T123000
DTSTAMP:20260611T133834
CREATED:20250911T162148Z
LAST-MODIFIED:20251208T193350Z
UID:7735-1766653200-1766665800@vinarosaresort.com
SUMMARY:Christmas Brunch
DESCRIPTION:  \nChristmas Day Brunch\nThursday\, December 25th\, 2025\nONE\nGRILLED TREVISO SALAD\nroasted comice pears\, goat cheese cream\, candied walnuts\, shaved parmigiano-reggiano\nTWO\nCHOICE OF APPETIZER\nPARSNIP AND PEAR SOUP\ntoasted hazelnuts\, whipped goat cheese\, crispy pancetta\, truffle honey\nor\nMAINE LOBSTER ROLL\nhouse made brioche\, maine lobster salad\, garlic butter\, osetra caviar\nor\nCITRUS CURED KING SALMON\ntangerine broth\, pickled plum\, apple mostarda\, estate olive oil\nTHREE\nCHOICE OF MAIN COURSE\nMUSHROOM SUGO\ncavatelli pasta\, foraged mushrooms\, black garlic\, smoked tomato\, pangrattato\nor\nOLIVE OIL POACHED HALIBUT\ncastelvetrano olives\, black olive sauce\, sofrito\, swish chard\nor\nSONOMA LAMB LOIN & PORK BELLY\nchickpea panisse\, arugula purée\, harissa\, cippolini onions\, zinfandel\nFOUR\nPOACHED PEAR\nbread pudding\, spiced red wine\, nutmeg foam\, fragipan streusel\n$145 PER ADULT | LITTLE WINEMAKERS $45 (AGES 6 TO 12)\nexecutive chef sergio howland                        sous chef trevor ward \nHolidays at John Ash are the perfect place to celebrate and reconnect. Join us for Christmas Brunch for seasonal offerings and holiday favorites. \nReserve Your Table
URL:https://vinarosaresort.com/event/christmas-brunch/
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